This is what you do: Melt the Almond Bark, dip the pretzel, sprinkle it with your colorful sugar sprinkles and set it on parchment paper until the candy coating hardens. See? Super easy!
Here are my dipped pretzels waiting for the candy coating to harden.
And.......this is what I did with them. I used them on the table as part of the decoration. (Thank you to my fellow Disney Chick, Candy, for the fabulous idea). They looked wonderful on the table and everyone enjoyed eating them.
I also made these cute little party favors this week:
Splitcoast Stampers and check out the great tutorial by Lisa Somerville. Lisa's are decorated for Halloween but made the same way as mine shown above.
The last thing I will share today is the card that I gave to a friend this week.
I wish I could take all the credit for this gorgeous card but I cannot. I made this in a class taught by the super talented Susan B.
Well that is all that I have for today. Stay tuned for more holiday happenings here at Disney Girl Crafts & Other Fun Things. Have a magical day!
This post is linked up to Super Sunday Sync, I Love My Online Friends GFC and Mom's Monday Mingle blog hops. You can find links to all of these great hops on my side bar.